Greece

Greece (Greek: Ελλάδα), officially the Hellenic Republic (Greek: Ελληνική Δημοκρατία), historically also known as Hellas, is a country located in Southeast Europe. Its population is approximately 10.7 million as of 2018; Athens, the nation’s capital, is its largest city, followed by Thessaloniki.

Situated on the southern tip of the Balkan Peninsula, Greece is located at the crossroads of Europe, Asia, and Africa. It shares land borders with Albania to the northwest, North Macedonia and Bulgaria to the north, and Turkey to the northeast. The Aegean Sea lies to the east of the mainland, the Ionian Sea to the west, the Cretan Sea and the Mediterranean Sea to the south. Greece has the longest coastline on the Mediterranean Basin and the 11th longest coastline in the world at 13,676 km (8,498 mi) in length, featuring many islands, of which 227 are inhabited. Eighty percent of Greece is mountainous, with Mount Olympus being the highest peak at 2,918 metres (9,573 ft). The country consists of nine traditional geographic regions: Macedonia, Central Greece, the Peloponnese, Thessaly, Epirus, the Aegean Islands (including the Dodecanese and Cyclades), Thrace, Crete, and the Ionian Islands.

Greece is a unitary parliamentary republic and developed country with an advanced high-income economy, a high quality of life, and a very high standard of living. Its economy is the largest in the Balkans, where it is an important regional investor. A founding member of the United Nations, Greece was the tenth member to join the European Communities (precursor to the European Union) and has been part of the Eurozone since 2001. It is also a member of numerous other international institutions, including the Council of Europe, the North Atlantic Treaty Organization (NATO), the Organisation for Economic Co-operation and Development (OECD), the World Trade Organization (WTO), the Organization for Security and Co-operation in Europe (OSCE), and the Organisation internationale de la Francophonie (OIF). Greece’s unique cultural heritage, large tourism industry, prominent shipping sector and geostrategic importance classify it as a middle power.

In 2010, Greece was the European Union’s largest producer of cotton (183,800 tons) and pistachios (8,000 tons) and ranked second in the production of rice (229,500 tons) and olives (147,500 tons), third in the production of figs (11,000 tons), almonds (44,000 tons), tomatoes (1,400,000 tons), and watermelons (578,400 tons) and fourth in the production of tobacco (22,000 tons). Agriculture contributes 3.8% of the country’s GDP and employs 12.4% of the country’s labor force.

Greece is a major beneficiary of the Common Agricultural Policy of the European Union. As a result of the country’s entry to the European Community, much of its agricultural infrastructure has been upgraded and agricultural output increased. Between 2000 and 2007, organic farming in Greece increased by 885%, the highest change percentage in the EU.

Ministry of Rural Development and Food of the Hellenic Republic